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Mint Buttercream


Mint Buttercream

Mint Buttercream made with butter, powdered sugar, mint extract, and green food coloring, ready in less than 10 minutes!

Servings24 Servings
Preparation Time10 Minutes
Cook Time0 Minutes
Buttercream,Frosting Recipes,How to make Frosting,How to make Icing, Icing Recipes, MintCake Cream Recipes, Cupcake Cream Recipes, Frosting Recipes, Icing Recipes, Buttercream Recipes, DessertAmerican

Nutrition Information

Calories163 Kcal
Carbohydrates30 G
Fat5 G
Saturated Fat3 G
Cholesterol13 Mg
Sodium2 Mg
Sugar29 G


  • 6 cups powdered sugar
  • 1 1/2 cups unsalted butter , softened
  • 1 teaspoon mint extract
  • 4-6 drops green food coloring
  • 1/4 cup milk , additional in necessary



To your stand mixer add the powdered sugar, butter and mint extract on medium speed until light and fluffy then add in the milk 1 tablespoon at a time until the frosting can be spread easily with a spatula.


Add in the color until it reaches the color green you like one drop at a time while on medium speed.

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