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Snickers Oat Pudding

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We have a suggestion for a both nutritious and satisfying dessert. Made with soy or coconut milk, this dessert is suitable for dietary, vegan and vegetarian menus.


Ingredients for Snickers Oat Pudding Recipe

  • Half a glass of sugar-free plain almond, coconut or soy milk
  • 2/3 tablespoons chia seeds
  • 2 tablespoons unsweetened peanut butter or almond butter
  • 1 tablespoon of maple syrup, agave syrup, or carob extract
  • Half a cup of gluten-free oatmeal
  • 1 teaspoon of cocoa powder
  • Half a teaspoon of vanilla extract

To decorate

  • Sliced ​​banana or different fruits
  • Cocoa nib, raw cocoa pieces
  • 1 tablespoon of crushed peanuts

How to Make Snickers Oat Pudding?

  1. In a glass jar or small bowl with a lid, mix all the ingredients except oats well.
  2. Then add the oats to the mixture and mix a little more.
  3. Then press it down with a spoon to make sure all the oats absorb the herbal milk.
  4. If you think the mixture will dry, add another 1 tablespoon of herbal milk.
  5. Close the lid of the jar and keep it in the fridge overnight so that the liquid ingredients of the pudding swell.
  6. The next day, consume your pudding cold, heating it up, or decorating it with fruit, cocoa pieces and peanuts.

Snickers Oat Pudding

Servings2
Preparation Time20 Minutes
Cook Time5 Minutes
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