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Blue Pancakes


Blue Pancakes Recipe


  • 2 1/4 cups flour
  • 3 teaspoons baking powder
  • Pinch salt
  • 2 tablespoons blue spirulina powder
  • 3 tablespoons honey
  • 2 eggs, room temperature
  • 1 3/4 cups whole milk, room temperature
  • 3 tablespoons melted butter, plus more for cooking
  • 1/2 cup chocolate syrup, for serving
  • 1 cup blueberries, for garnish
  • 1 cup mini chocolate chips


In a large bowl, mix together the flour, baking powder, salt and blue spirulina. Whisk well.

In a medium bowl, mix together the honey, eggs, almond milk and coconut oil.

After pouring this mixture into the dry ingredients, mix until combined.

Pour some coconut oil on a cast-iron skillet set over medium-low heat.

Pour about 1/4 cup of batter onto the hot skillet and cook for about 2 to 4 minutes on each side.

Stack pancakes, pour over chocolate syrup, garnish with blueberries and serve!

Enjoy Your Meal.