Strawberry Cup With Yogurt Recipe
For Strawberry Puree:
-250 grams of strawberries
-15 grams of sugar
-1 tablespoon of water
-1/2 lemon juice
-250 grams of crushed hazelnuts, walnuts or almonds (optional)
-250 grams of dark chocolate (shredded)
-300 grams of plain yogurt
-1 vanilla stick (to taste)
The Tip of the Strawberry Yogurt Cup Recipe
Using strained yoghurt will ensure that the consistency of your dessert is intense.
Cooking Suggestion of Strawberry Yogurt Cup Recipe
If you wish, you can add more water to get a more watery puree.
How to Make Strawberry Yogurt Cup Recipe?
Chop the strawberries coarsely and put them in a deep pan. Add brown sugar and water and boil.
When the strawberries are softened, puree them with the help of a blender and let them cool.
Cut the vanilla stick in half and mix the vanilla grains into the yogurt.
Fill your mugs or glasses with strawberry sauce, then yogurt, and pieces of chocolate and hazelnuts in the interlayer. That’s it, bon appetit!
Service Suggestion of Strawberry Yogurt Cup Recipe
You can say hello to a full summer dessert with a scoop of ice cream.