Banana Easy Cake Recipe:
-20 cocoa biscuits
For the white cream:
-1.5 cups of cold milk
-2 tablespoons of granulated sugar
-2 tablespoons of cornstarch
-1 tablespoon of flour
-2 egg yolks
For the above:
-100 grams of finely ground walnuts
The Trick of Easy Banana Cake Recipe
The cream should not be too thick and it should be removed from the heat when it reaches the boiling point as it will continue to thicken later.
As an alternaive; You can whisk the cream you get from the stove with the help of a mixer and add a piece of butter.
Cooking Suggestion of Banana Easy Cake Recipe
You can add vanilla extract or aroma to the cream you have prepared.
How to Make Easy Banana Cake Recipe?
For the cream of the cake;
Put egg yolks, granulated sugar and milk in a small saucepan.
Add the sifted flour and corn starch to the cream mixture that you mix with the help of a whisk.
Take the cream mixture that you mixed until it reaches a smooth consistency.
Cook at low heat until it gets a light consistency, stirring constantly in between.
Whisk the cream you get from the stove with the help of a mixer and cool it quickly.
Cut the thinly sliced bananas in half.
For the cake that you will prepare in portions, put a cocoa biscuit on the serving plate.
Spread a tablespoon of cream on it.
After placing the banana slice as much as it takes, cover a layer of biscuit on it.
Prepare four-layer cakes in this way, one layer of biscuit and one layer of cream.
Sprinkle the thinly ground walnuts on the biscuit and banana cakes, which you covered with the remaining cream.
Garnish with slices of banana as desired.
Share it with your loved ones after cooling it.
Service Suggestion of Banana Easy Cake Recipe
You can prepare the cake, which you can prepare as a layer of biscuit and cream in a glass oven dish, and serve it by slicing after cooling.
Enjoy Your Meal.